YAKITORI of 炭å±�

Today’s Specials
please do not forget to check our
“Today’s Specialsâ€� section for specialty and seasonal items.

KUSHIYAKI

YAKITORI (GRILLED SKEWERS)
2 SKEWERS / ORDER (Unless Otherwise Specified)

CHICKEN
MI(Thigh) $6
TSUKUNE (Meatballs) $5
NANKOTSU (Knee Cartilages) $5
HATSU (Hearts) $5
SUNAGIMO (Gizzards) $5
KIMO (Liver) $5
SASAMI (chicken breast tender) $7
w/ Yuzugoshou (Spicy Citrus Flavor)
w/ Ume Shiso (Plum Paste)
w/ Wasabi Sauce
TEBA (Wings) $7

DUCK/PORK/BEEF
BUTABARA (Pork Belly Meat) $7
GYUTAN (Beef Tongue) $7
KAMO (Duck Breast) $8
KALBI (Kobe Style Beef) $9

VEGETABLES
SHIITAKE MUSHROOMS $5
CHERRY TOMATOS $5

SEAFOOD
SAKE (Fresh Salmon w/ Ponzu Radish) (1 skewer) $5
HAMACHI (Yellowtail w/ Ponzu Radish) (1 skewer) $6
HOTATE (Scallops w/ Wasabi) (1 skewer) $8

A OK 7 123.jpgMI(Thigh)
A OK 13 123.jpgKAWA(Skin)
A OK 1 (2).JPGTSUKUNE(Meatballs)

COMBINATIONS
<Ideal Dinner Sets for One Person>
Set A  $21
(Chicken Combo)
1 Tori (Chicken) Soup
1 Salad
1 Yakitori Don
4 Skewers
Mi (Salt)
Tsukune (Sauce)
Sasami (Yuzu)
Teba Shio (Salt)

Set B  $24
(Chicken, Pork & Beef Combo)
1 Tori Soup
1 Salad
1Kalbi Don
4 Skewers
Mi (Salt)
Tsukune (Sauce)
Butabara (Salt)
Beef Tongue (Salt)
<Assorted Sumiya Favorite Skewers>

Set C  $21
(7 Skewers Combo)
Mi (Salt)
Tsukune (Sauce)
Sasami (Yuzu)
Teba Shio (Salt)
Butabara (Salt)
Beef Tongue (Salt)
Kalbi (Sauce)

A OK 6.JPGBUTABARA (Pork Belly Meat)
A OK 8.JPGGYUTAN (Beef Tongue)
A OK 14.JPGSASAMI( BREAST TENDER)

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MENU

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DINNER MENU

LUNCH MENU

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DRINK MENU

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The quality of Sumiya

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Seasonal Specialty

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Address

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